Stephanie Foster - George Brown - 11.12.2014
Hi Everyone, Does anyone have experience in shifting to certified
green cleaning products in food service facilities and kitchens? I realize that
this is a challenge due to the health and food sanitation restrictions, but I
believe that there must Green Seal or Eco-Logo certified products available for
this purpose.
Any suggestions of product lines would be appreciated. Thanks -
Stephanie
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Jana Vodicka - Conestoga - 11.12.2014
Hi Stephanie,
Our cleaning supplies should be
purchased either from Dustbane, or Diversey, and offer Eco-logo certified
products. Housekeeping uses majority of Dustbane green products according
to policy, and food service should as well, but they aren’t as rigorous.
One of the few Eco-logo
certified agents we use is Eco-logo Biozyme by Qwatro, which is a drain opener.
Jana